Native Bread

Native Bread

from 8.00

At Native Bread, we believe you shouldn't have to put bad ingredients into your body just to enjoy a slice of bread. We only use nutrient dense,  whole grains and the highest quality ingredients we can find. Our breads are free of wheat, dairy, eggs, corn, soy, nuts, gums, preservatives, and refined sugars. They do contain gluten free oat flour.

CINNAMON RAISIN

INGREDIENTS: Water, Oat Flour*, Brown Rice Flour*, Sorghum Flour, Arrowroot Powder, Tapioca Flour, Local Honey, Raisins*, Psyllium Powder, Ceylon Cinnamon*, Apple Cider Vinegar*, Extra Virgin Olive Oil*, Yeast, Sea Salt. (*)Denotes organic ingredient.

HONEY OAT

INGREDIENTS: Water, oat flour*, brown rice flour*, sorghum flour, arrowroot powder, tapioca flour, local honey, psyllium powder, apple cider vinegar*, extra virgin olive oil*, yeast, sea salt. (*) Denotes organic ingredient.

SEEDED BOULE

INGREDIENTS: Water, Sorghum Flour, Brown Rice Flour*, Tapioca Flour, Arrowroot Powder, Teff Flour, Millet Flour, Extra Virgin Olive Oil*, Psyllium Powder, Flax Meal*, Sunflower Seeds*, Yeast, Sesame Seeds*, Flax Seeds*, Poppy Seeds*, Sea Salt. (*)Denotes organic ingredient.

SOURDOUGH

INGREDIENTS: Water, Levain, Sorghum Flour, Oat Flour*, Millet Flour, Brown Rice Flour*, Tapioca Flour, Arrowroot Powder, Psyllium Powder, Flax Meal*, Sea Salt. (*)Denotes organic ingredient.

Pickup is every other Tuesday from one of our friendly host locations!

WE DO NOT OFFER SHIPPING. ALL ORDERS MUST BE PICKED UP.

Native Bread is now in a dedicated gluten free facility. If you have any questions or concerns regarding their ingredients, please reach out to them via social media and they will help you.

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